1.
Jagatheeswari D. Influence of Different Concentrations of Calcium Pectate on Ripening of Tomato Lycopersicon esculentum L. ijpba [Internet]. 2013 Oct. 15 [cited 2024 Nov. 22];4(3). Available from: http://ijpba.info/index.php/ijpba/article/view/1030