Antibacterial Potential of Selected Herbs and Spices against Human Pathogenic Bacteria
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Antibacterial Potential of Selected Herbs and Spices against Human Pathogenic Bacteria
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Jamuna Prakash, P. (2014). Antibacterial Potential of Selected Herbs and Spices against Human Pathogenic Bacteria. International Journal of Pharmaceutical & Biological Archive, 4(4). https://doi.org/10.22377/ijpba.v4i4.1085
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Research Articles
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